Malaysia — Kuching — Topspot Food Court, 93000 Kuching, Sarawak, Malaysia
My top (pun intended) food place in Kuching
June 2015
Whenever I am in Kuching, I always try to make time to go to the Topspot Food Court and get a great meal. On this visit, I did a ‘pick your own’ meal. Fantastic. So good.
The Topspot is on top of a car park, and it is not apparent it is up there. You will need to ask for directions.
The meal was a first in that we not only picked our fish (it is pretty common in Malaysia to point to a fish in a tank), but we also picked our shrimp, crabs and vegetables, and it was all then taken away and cooked for us.
The following three photos show the choice of fish.
![Photo by Author — picking your fish at the Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/Topspot_Food_Court_Kuching_fish.jpg)
![Photo by Author — picking your fish at the Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/Fish_Topspot_Food_Court_Kuching.jpg)
![Photo by Author — picking your fish at the Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/Topspot_Food_Court_Kuching_fish-2.jpg)
The meal was sold by the kilo, and once I had picked my fish, it was weight, and I was billed (you pay once you have eaten).
![Photo by Author — picking your crabs at the Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/weighing_fish_Topspot_Food_Court_Kuching.jpg)
![Photo by Author — picking your shrimp at the Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/weighing_prawns_Topspot_Food_Court_Kuching.jpg)
The resulting meal was excellent. The shrimp were fried with salt and pepper.
![Photo by Author — my cooked salt and pepper shrimp at the Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/slat_pepper_shrimp_Topspot_Food_Court_Kuching.jpg)
The crabs were cooked with curry leaves, and the result was fantastic.
![Photo by Author — crab with curry leaves — Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/cooked_crab_Topspot_Food_Court_Kuching.jpg)
And the fish was steamed.
![Photo by Author — steamed fish — Topspot Food Court, 93000 Kuching, Sarawak, Malaysia](https://www.nickswanderings.com/content/images/2024/06/steamed_fish_Topspot_Food_Court_Kuching.jpg)
The resulting meal was excellent, and the cost of the food? RM110 for three of us (£22 or £7 per head; US$33). The beer was RM18 per litre (£3.60; US$5.40).
One odd thing happened during the meal. And I had never had this happen before in Malaysia. The person who brought us the beer asked for a tip. She didn’t ask at any of the other tables. Very strange.
Anyway, a top meal at the Topspot.